salad dressing

Vegan Ranch

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Ranch dressing…I mean I’ll dip just about anything in ranch! Fries, pizza, veggies, fried pickles, and of course a nice big salad.

I don’t discriminate.

This vegan ranch is super simple and made with things you likely already have on hand.

It’s also nut free so a perk for anyone with allergies.

So if you have been looking for the perfect recipe to dip that pizza in, we got you covered!

INGREDIENTS:

  • 1 cup vegan mayo

  • 1 and 1/2 tablespoons apple cider vinegar

  • 1 tablespoon nutritional yeast

  • 2 teaspoons dried dill

  • 1 teaspoon garlic powder

  • 1 teaspoon dried parsley

  • 1 teaspoon onion powder

  • salt and pepper to taste

INSTRUCITONS:

  1. Whisk all ingredients together and store in the fridge in an airtight container.

  2. Use on salads or as a dip!

If you like this recipe, try these:

Lemon Tahini Dressing

Vegan Blue Cheese Dressing

Vegan Alabama White Sauce m

Lemon Tahini Dressing

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INGREDIENTS:

  • 3 tablespoons tahini

  • Juice from 1 lemon

  • 1/4 cup water

  • 1 teaspoon minced garlic

  • 1 teaspoon dill

  • 2 teaspoons olive or grape seed oil

  • 1/2 teaspoon salt

INSTRUCTIONS:

Wisk all ingredients together and store in an airtight container in the fridge